Dry Martini

juniper-rule

martini_cocktail_portal.jpg

Glass: chilled martini glass

Ingredients:
50ml Beckett’s gin from the freezer
10ml dry vermouth

Method: add ingredients to a shaker with plenty of ice. Stir. Strain into glass.

Garnish: one green pitted olive or twist of lemon zest as preferred.

Created by: standard

Available at: all good cocktail bars

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